PH Buffer, Die Die must. Period. |
PH Buffer, Die Die must. Period. |
mountain |
Thu, 07 Oct 2004 4:45 pm
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#1
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Down and Out Member No.: 22 Group: Super Moderator Posts: 3,225 Topics Started: 103 Joined: 25-Nov-03 Last seen online: Sun, 11 Dec 2011 4:58 pm User's local time: Fri, 10 Jan 2025 5:11 pm Green Water: Yes Country: Singapore |
splitted from thread here.
---- I think for PH crash it might be misleading to have SODIUM BICARBONATE as 1st line of treatment .. SODIUM BICARBONATE is for buffering water, and not for treatment of fish's health plus if the PH crash, HB wouldn't advised you to dump 2 teaspoon of BS into the water immediately |
peter porker |
Tue, 11 Jan 2005 7:33 pm
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#2
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Silver Member No.: 637 Group: Member Posts: 103 Topics Started: 3 Joined: 17-Nov-04 Last seen online: Wed, 16 Aug 2017 1:23 pm User's local time: Fri, 10 Jan 2025 5:11 pm Green Water: No Country: Singapore |
although highly not recommended, I have, out of desperation, raised my PH from acidic levels (5.2) to normal levels (8.0) with my fish still inside.
It is an adult fish , approx 5.5 inches long. I say desperation because I have experience crashes before and I could tell that the fish was going to go already. So, baking soda in, fish experienced PH shock, tilted on its side but 30 minutes later, recovered fully and has been healthy (touch wood) ever since. |
supzfier |
Wed, 12 Jan 2005 10:02 pm
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#3
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Ordinary Member No.: 158 Group: Member Posts: 36 Topics Started: 14 Joined: 27-Mar-04 Last seen online: Mon, 24 Jan 2011 12:36 am User's local time: Fri, 10 Jan 2025 5:11 pm Green Water: Not Telling Country: Singapore |
QUOTE(peter porker @ Tue, 11 Jan 2005 7:33 pm) although highly not recommended, I have, out of desperation, raised my PH from acidic levels (5.2) to normal levels (8.0) with my fish still inside. away from the discussion... assuming that the tap water is of pH 7.5 and my unchanged-yet water has a lower pH of 6.0 can i just add in BS into unchanged-yet water slowly, over a period of time, until the pH reaches 7.5 with the fishes inside? (that's how it's done right?) |
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